In today's video we are taking a look at how to make homemade mozzarella cheese easy and simple.

-1.5 teaspoon of citric acid (mix 1cup of water non chlorinated) per gallon of milk -1/4 teaspoon of rennet liquid or 1/4 tablet of rennet (mix 1/4 cup of water non chlorinated) per gallon of milk -1 teaspoon of kosher salt or cheese salt per gallon of milk

Things used in the video: citric acid rennet liquid rennet tablet cheese making kit cheese cloth cooking thermometer cheese salt kosher salt colander strainer bowl measuring spoons measuring cups liquid measuring cups

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